Lemon Raspberry Sorbet Prosecco Float

User Reviews

5.0

48 reviews
Excellent

Lemon Raspberry Sorbet Prosecco Float

Iris Warren
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Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 4 scoops lemon sorbet
  • 4 scoops raspberry sorbet
  • 1 standard sized, 750mL bottle prosecco
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Instructions

  1. Scoop the lemon and raspberry sorbet into wine glasses. Top with the prosecco and serve immediately! THIS IS SO EASY IT IS HORRIFYING.
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User Reviews

Overall Rating

5.0

48 reviews
Excellent

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