Lemon Shrimp with Garlic and Herbs with Cilantro Lime Rice
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Prep Time
10 mins
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Total Time
10 mins
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Servings
2 servings
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Course
Side Dish, Main Course
Lemon Shrimp with Garlic and Herbs with Cilantro Lime Rice
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Add some flair to your rice by adding freshly squeezed lime juice and cilantro leaves for a Mexican twist!
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Ingredients
- 2 cups cooked rice
- 2 tablespoons pine nuts
- 2 tablespoons chopped fresh cilantro leaves
- 2 tablespoons butter melted
- Juice of 1/2 lime
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Instructions
- In a large bowl, combine rice, pine nuts, cilantro, butter and lime juice.
- Serve immediately.
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