
Liquid Cinnamon Roll Syrup
User Reviews
4.9
51 reviews
Excellent
-
Cook Time
mins
-
Total Time
10 mins
-
Servings
1 Half Cup
-
Calories
1776 kcal
-
Course
Condiments
-
Cuisine
American

Liquid Cinnamon Roll Syrup
Report
A homemade buttermilk syrup that tastes just like a cinnamon roll! Take french toast, pancakes, and waffles to a whole new level of yummy!
Share:
Ingredients
- 1/2 cup butter
- 1 cup granulated sugar
- 1 cup buttermilk
- 1 tablespoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
Instructions
- In a large saucepan over medium-high heat, melt the butter. (Note: Select a saucepan larger than you anticipate, as the mixture expands considerably when baking soda is added.)
- Whisk in the sugar, buttermilk, vanilla, and cinnamon into the melted butter, and bring the mixture to a boil.
- Once boiling, reduce the heat and simmer for 2 minutes, whisking constantly.
- Whisk in the baking soda. The mixture will foam significantly. Continue cooking for an additional 30 seconds before removing from the heat.
- Allow the syrup to cool; it can be served warm or cold. The syrup will thicken as it cools.
- Transfer to a jar for storage in the refrigerator.
Nutrition Information
Show Details
Calories
1776kcal
(89%)
Carbohydrates
214g
(71%)
Protein
8g
(16%)
Fat
100g
(154%)
Saturated Fat
62g
(310%)
Cholesterol
270mg
(90%)
Sodium
1612mg
(67%)
Potassium
324mg
(9%)
Sugar
213g
(426%)
Vitamin A
3230IU
(65%)
Calcium
303mg
(30%)
Nutrition Facts
Serving: 1Half Cup
Amount Per Serving
Calories 1776 kcal
% Daily Value*
Calories | 1776kcal | 89% |
Carbohydrates | 214g | 71% |
Protein | 8g | 16% |
Fat | 100g | 154% |
Saturated Fat | 62g | 310% |
Cholesterol | 270mg | 90% |
Sodium | 1612mg | 67% |
Potassium | 324mg | 7% |
Sugar | 213g | 426% |
Vitamin A | 3230IU | 65% |
Calcium | 303mg | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
51 reviews
Excellent
Other Recipes