Little Smokies (Beanie Weenies)
User Reviews
4.1
1,074 reviews
Good
Little Smokies (Beanie Weenies)
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This little smokies recipe is easy and addicting and made even simpler thanks to the CrockPot, making it perfect for game days and parties.
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Ingredients
- 4 14- ounce packages cocktail sausages
- 16- to 18- ounce bottle honey-flavored barbecue sauce
- ½ cup light brown sugar
- ¼ cup white vinegar
- 12- ounce bottle lager beer
Instructions
- Place the sausages in the bowl of a slow cooker. Add the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
- Cook on high for 2 to 3 hours or until the sausages are warmed through.
- Lower heat and keep warm to serve.
Nutrition Information
Show Details
Calories
103kcal
(5%)
Carbohydrates
11g
(4%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
354mg
(15%)
Potassium
78mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
36IU
(1%)
Vitamin C
1mg
(1%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 28Serving
Amount Per Serving
Calories 103 kcal
% Daily Value*
| Calories | 103kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 354mg | 15% |
| Potassium | 78mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
1,074 reviews
Good
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