Loaded Potato Casserole

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    10 scoops

  • Calories

    403 kcal

  • Course

    Side Dish

  • Cuisine

    American

Loaded Potato Casserole

Loaded Potato Casserole is creamy and savory using shredded potatoes loaded with seasonings, cheddar cheese, bacon, cream cheese, and sour cream.

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Ingredients

Servings
  • 1 - 8 oz package cream cheese softened
  • 1 - 16 oz container sour cream
  • 1 tsp salt
  • ½ tsp pepper
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • 2 - 1 oz packages Ranch dressing mix
  • 3 cups cheddar cheese shredded and divided
  • 1 lb. Bacon cooked, chopped and divided
  • 1 - 30 oz bag hash brown potatoes shredded

Instructions

  1. Preheat the oven to 400 degrees.
  2. Prepare a 9X13 baking dish by spraying the bottom and sides with non-stick spray.
  3. Using a very large bowl, mix together the cream cheese (once it is well softened it can be mashed with a fork but I find that it's easier to fully incorporate it by using an electric mixer), sour cream, salt, pepper, onion powder, garlic powder, and Ranch Dressing mix.
  4. Then stir in 2 cups of shredded cheddar cheese and about half of the chopped bacon.  Add and mix in the hashbrown potatoes.
  5. Pour this mixture into the prepared pan and spread it out evenly.
  6. Bake the casserole covered for 40 minutes.
  7. Remove it from the oven and sprinkle on the remaining 1 cup of shredded cheese and the remaining bacon.  Return the casserole to the oven to continue baking, uncovered,  for another 10 minutes.

Nutrition Information

Show Details
Calories 403kcal (20%) Carbohydrates 6g (2%) Protein 24g (48%) Fat 31g (48%) Saturated Fat 14g (70%) Polyunsaturated Fat 3g Monounsaturated Fat 10g Trans Fat 0.1g Cholesterol 88mg (29%) Sodium 1671mg (70%) Potassium 282mg (8%) Fiber 0.1g (0%) Sugar 0.5g (1%) Vitamin A 480IU (10%) Vitamin C 0.3mg (0%) Calcium 258mg (26%) Iron 1mg (6%)

Nutrition Facts

Serving: 10scoops

Amount Per Serving

Calories 403 kcal

% Daily Value*

Calories 403kcal 20%
Carbohydrates 6g 2%
Protein 24g 48%
Fat 31g 48%
Saturated Fat 14g 70%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Trans Fat 0.1g 5%
Cholesterol 88mg 29%
Sodium 1671mg 70%
Potassium 282mg 6%
Fiber 0.1g 0%
Sugar 0.5g 1%
Vitamin A 480IU 10%
Vitamin C 0.3mg 0%
Calcium 258mg 26%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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