Lychee Boba

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    418 kcal

  • Course

    Drinks

  • Cuisine

    Asian

Lychee Boba

Made with a few ingredients, this Lychee Boba comes together quickly and easily. This lychee bubble tea is sweet, fragrant, and creamy and will become your new favourite!

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Ingredients

Servings

Brown Sugar Boba Pearl Syrup

  • ½ cup tapioca pearls
  • ¼ cup Muscovado sugar or dark brown sugar
  • 50 ml cold water

Lychee Boba

  • ½ cup green tea
  • 2 to 3 tbsp lychee powder
  • cup milk
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Instructions

Brown Sugar Boba Pearl Syrup

  1. Prepare your tapioca pearls according to the package.
  2. In a pot, combine the muscovado sugar with 40 ml of water and bring it to a boil. Turn down the heat to a simmer and add in the prepared tapioca pearls. Simmer until the brown sugar syrup has thickened. Simmering the cooked tapioca pearls in the syrup just adds more flavour to them.
  3. Remove from heat once it has thickened.

Lychee Boba

  1. Steep the green tea and set aside.
  2. In a blender, combine the lychee powder and milk (or 50/50 milk and cold filtered water). Blend until fully combined.
  3. In a cup, add in half of the brown sugar syrup with the pearls. Add in the ice cubes.
  4. Add the blended lychee powder and milk to the cup. Top off with green tea.
  5. Mix until everything has combined.
Equipments used:

Notes

  • Can I use real lychees?
  • If you want to make lychee boba with real lychees, peel and remove the pits of a handful of lychees (8 to 10). Blend the lychees to make a puree and strain the juices if you don't want the chunks. I don't mind the texture since they go well with the tapioca. Blend the pureed lychee (or its juices) with the milk and combine with the brown sugar tapioca.

Nutrition Information

Show Details
Calories 418kcal (21%) Carbohydrates 83g (28%) Protein 6g (12%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 18mg (6%) Sodium 114mg (5%) Potassium 307mg (9%) Fiber 1g (4%) Sugar 37g (74%) Vitamin A 296IU (6%) Calcium 237mg (24%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 418 kcal

% Daily Value*

Calories 418kcal 21%
Carbohydrates 83g 28%
Protein 6g 12%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 18mg 6%
Sodium 114mg 5%
Potassium 307mg 7%
Fiber 1g 4%
Sugar 37g 74%
Vitamin A 296IU 6%
Calcium 237mg 24%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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