Macaroni Salad with Prosciutto

User Reviews

4.4

24 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    23 mins

  • Servings

    8

  • Calories

    420 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Macaroni Salad with Prosciutto

Macaroni Salad with Prosciutto - an incredibly delicious macaroni salad with crispy prosciutto, lots of pickles, roasted red peppers and olives. Perfect for picnics or summer barbecues.

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Ingredients

Servings
  • 12 ounce dry elbow macaroni
  • 1 cup mayonnaise
  • 1 tablespoon white vinegar
  • ¼ teaspoon salt or to taste
  • ¼ teaspoon pepper or to taste
  • 1 tablespoon pickle juice
  • ¼ cup milk I used 2%
  • 3 ounce prosciutto cooked until crispy, roughly chopped
  • ½ cup olives chopped, I used Kalamata olives
  • 6 medium pickles chopped
  • 2 roasted red peppers chopped
  • 4 green onions chopped
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Instructions

  1. Cook macaroni according to package instructions.
  2. In a small bowl whisk together the mayonnaise, vinegar, salt and pepper. Add a bit of pickle juice, as much as you want, milk and whisk well. Add more milk if needed, the dressing should be pourable.
  3. Cook the prosciutto in a skillet until crispy, you shouldn't need to add any oil to the skillet.
  4. In a large bowl, toss together the cooked macaroni, crispy prosciutto, olives, pickles, roasted red peppers, green onions and dressing.
  5. Serve cold.

Notes

  • I used dill pickles for this recipe but you can use whichever type you prefer.
  • To get the prosciutto crispy, fry in a pan on medium-high heat for 2-3 minutes.
  • Refrigerate leftovers in an airtight container for 3 to 5 days.

Nutrition Information

Show Details
Serving 1serving Calories 420kcal (21%) Carbohydrates 35g (12%) Protein 8g (16%) Fat 27g (42%) Saturated Fat 5g (25%) Cholesterol 20mg (7%) Sodium 1040mg (43%) Potassium 206mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 261IU (5%) Vitamin C 6mg (7%) Calcium 53mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 420 kcal

% Daily Value*

Serving 1serving
Calories 420kcal 21%
Carbohydrates 35g 12%
Protein 8g 16%
Fat 27g 42%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 1040mg 43%
Potassium 206mg 4%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 261IU 5%
Vitamin C 6mg 7%
Calcium 53mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

24 reviews
Good

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