Make-Ahead Crispy, Buttery Garlic Bread
User Reviews
4.5
72 reviews
Excellent
Make-Ahead Crispy, Buttery Garlic Bread
Report
A simple and flavorful recipe that's sure to be a favorite.
Share:
Ingredients
- 12 tablespoons butter softened
- 4 garlic cloves very finely minced
- ¼ teaspoon sugar
- ¼ teaspoon salt
- ¼ teaspoon pepper
- 12 (1-inch slices) Italian or French bread
Instructions
- Using a fork, beat butter, garlic, sugar, salt and pepper in small bowl until combined. Spread butter mixture evenly over both sides of bread.
- Freeze the slices on a large baking sheet or plate until firm, about 15 minutes. After they are firm, transfer the slices to a freezer ziploc bag and freeze for up to one month.
- To serve, preheat oven to 425 degrees. Arrange bread on rimmed baking sheet and bake until golden brown on the first side, about 10 minutes. Flip and bake until golden brown on the second side, 6-7 minutes more. Serve.
Notes
- Baking the Bread: to serve the bread immediately instead of freezing, bake buttered bread on rimmed baking sheet at 425 degrees for 8 minutes then flip and bake 5 more minutes on the second side.
Nutrition Information
Show Details
Serving
1 Serving
Calories
575kcal
(29%)
Carbohydrates
73g
(24%)
Protein
15g
(30%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Cholesterol
60mg
(20%)
Sodium
954mg
(40%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 575 kcal
% Daily Value*
| Serving | 1 Serving | |
| Calories | 575kcal | 29% |
| Carbohydrates | 73g | 24% |
| Protein | 15g | 30% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 60mg | 20% |
| Sodium | 954mg | 40% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
72 reviews
Excellent
Other Recipes
You'll Also Love
