Buttery Honey Beer Bread

User Reviews

4.5

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    1 hr

  • Servings

    10 servings (1 9-inch loaf)

  • Calories

    215 kcal

  • Course

    Bread

  • Cuisine

    American

Buttery Honey Beer Bread

A fabulous rustic honey-beer bread, perfect to serve alongside your favorite soup or stew.

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Ingredients

Servings
  • 2 cups all-purpose flour
  • 1 cup bread flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 12 ounce bottled beer
  • 3 tablespoons honey
  • 4 tablespoons unsalted butter melted and cooled slightly
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Instructions

  1. Preheat oven to 350 degrees F. Grease a 9x5-inch loaf pan; set aside.
  2. In a large bowl, whisk together both flours, the sugar, baking powder and salt. Add the beer and honey and stir with a rubber spatula until thoroughly combined.
  3. Spread the batter evenly in the prepared loaf pan and drizzle the melted butter evenly over the top of the batter. Bake until the loaf is golden brown and a thin knife inserted into the center comes out clean, about 50 to 60 minutes. Allow to cool to room temperature before slicing. Leftovers should be wrapped tightly in plastic wrap and stored at room temperature for up to 3 days.

Notes

  • Notes:
  • Notes
  • While it is best to use bread flour if you have it, you may substitute all-purpose flour in its place.
  • Nutritional values are based on one serving
  • While it is best to use bread flour if you have it, you may substitute all-purpose flour in its place.
  • I would recommend using your favorite ale or lager-style beer for this recipe. Use one you enjoy drinking, as some of the flavor does come through in the bread.
  • For a higher loaf, use an 8x4-inch loaf pan and increase the baking time accordingly.

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 36g (12%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 236mg (10%) Potassium 169mg (5%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 140IU (3%) Calcium 60mg (6%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 10servings (1 9-inch loaf)

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 36g 12%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 236mg 10%
Potassium 169mg 4%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 140IU 3%
Calcium 60mg 6%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

12 reviews
Excellent

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