Mandarin mimosa

User Reviews

4.9

135 reviews
Excellent

Mandarin mimosa

Bubbly mandarin mimosa cocktail recipe made with fresh mandarin juice, champagne or sparkling wine, and orange liqueur.

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Ingredients

Servings
  • 3 cups chilled mandarin juice from about 20 mandarins
  • 1 bottle of chilled sparkling wine
  • Grand Marnier or other orange liqueur

For each drink:

  • 2 oz of mandarin juice
  • 2 oz of champagne or sparkling wine
  • A dash of Grand Marnier or other orange liqueur
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Instructions

  1. Pour 2 oz of mandarin juice into each champagne flute – should be about half full for most champagne glasses.
  2. Add a dash of the orange liqueur or Grand Marnier.
  3. Top off each drink with 2 oz of champagne or sparkling wine.
  4. Serve immediately.
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User Reviews

Overall Rating

4.9

135 reviews
Excellent

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