Mango and Cream Cheese Turon

User Reviews

4.4

30 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12 Servings

  • Calories

    182 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    Filipino

Mango and Cream Cheese Turon

Crispy Dessert Spring Rolls filled with Mango and cream cheese. A tasty sweet treat you must try!

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Ingredients

Servings
  • 2 ripe but firm Philippine mangoes
  • ½ cup sugar
  • 12 spring roll wrappers
  • 4 ounces cream cheese, cut into ½-inch thick strips
  • canola oil
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Instructions

  1. Slice mangoes and with a spoon, scoop flesh from skin. Discard pits. Cut each side lengthwise into thirds.
  2. Separate spring roll wrappers into individual sheets. Cover with a damp paper or kitchen towel. On a clean, flat work surface, lay a wrapper in a diamond shape with one corner facing you.
  3. Roll a slice of mango in sugar and arrange horizontally about 2 inches from the bottom corner of the wrapper.
  4. Place a strip of cream cheese lengthwise on top of the mango.
  5. Fold the bottom corner over the filling and then fold in sides. Starting at the bottom, roll up the wrapper to form a tight log around the filling. Lightly wet the top corner of the wrapper with water and press to seal.
  6. In a skillet over medium heat, heat about 1 inch deep of oil to 350 F.
  7. Roll sealed spring rolls in sugar and place in a single layer, seam-side down, in the oil. Fry for about 2 to 3 minutes on each side or golden brown and crisp.
  8. With tongs, remove from pan and drain in a metal colander or wire rack. Serve immediately.

Notes

  • For the best texture and taste, use Manila mangoes and choose ones that are ripe but still firm.
  • While working, cover the remaining wrappers with a damp kitchen or paper towel to keep from drying out.
  • Do not drain directly on paper towels as they'll stick.

Nutrition Information

Show Details
Calories 182kcal (9%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 139mg (6%) Potassium 87mg (2%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 500IU (10%) Vitamin C 13mg (14%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories 182kcal 9%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 139mg 6%
Potassium 87mg 2%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 500IU 10%
Vitamin C 13mg 14%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

30 reviews
Good

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