Mango Milkshake

User Reviews

4.8

24 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    343 kcal

  • Course

    Dessert

  • Cuisine

    American

Mango Milkshake

Mango Milkshake is perfectly sweet and perfect for hot days. Learn how to make a delicious mango shake using just a few ingredients and a blender. Creamy mango milkshake is so hard to resist! 

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Ingredients

Servings
  • 1 Mango
  • 1 cup whole milk
  • 3 coops vanilla ice cream
  • 1/2 tsp ground cardamom
  • Whipped Cream
  • pistachios
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Instructions

  1. Slice the mango in half, avoiding the pit. Using a knife, make lengthwise and crosswise cuts into the mango halves, make sure not to cut the skin. Using a spoon, take the segments out of the skin and set them aside. 
  2. Place the cut mango pieces in a blender and add whole milk, vanilla ice cream and ground cardamom. 
  3. Blend for forty seconds to one minute. 
  4. Pour the mango milkshake into glasses. Top with whipped cream and pistachios.
  5. Serve immediately. 

Notes

  • You can also use frozen mangos for this recipe.
  • Use mangoes that are completely sweet or the milk will curdle because of the sourness of the mangoes.
  • Any kind of milk would work in this recipe. I use whole milk but you can use any kind of milk such as almond milk, coconut milk or cashew milk to make this mango shake.
  • This mango milkshake is naturally sweet but you can add a couple tablespoons of sugar if you like it sweeter.
  • As for the ice cream, both vanilla and mango ice cream would work perfectly in this recipe.

Nutrition Information

Show Details
Calories 343kcal (17%) Carbohydrates 45g (15%) Protein 8g (16%) Fat 15g (23%) Saturated Fat 9g (45%) Cholesterol 56mg (19%) Sodium 133mg (6%) Potassium 538mg (15%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 1734IU (35%) Vitamin C 38mg (42%) Calcium 278mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 343 kcal

% Daily Value*

Calories 343kcal 17%
Carbohydrates 45g 15%
Protein 8g 16%
Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 56mg 19%
Sodium 133mg 6%
Potassium 538mg 11%
Fiber 2g 8%
Sugar 41g 82%
Vitamin A 1734IU 35%
Vitamin C 38mg 42%
Calcium 278mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

24 reviews
Excellent

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