Marinated Baked Tofu

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4 servings

  • Calories

    115 kcal

  • Course

    Dinner

  • Cuisine

    American

Marinated Baked Tofu

Make delicious marinated baked tofu in the oven for meal prep and use in all kinds of recipes!!

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Ingredients

Servings
  • 1 lb extra firm tofu
  • 1/4 cup soy sauce or tamari or coconut aminos
  • 2 tbsp rice vinegar
  • 1.5 tbsp maple syrup
  • 2 tsp sesame oil
  • 1 tsp ground ginger
  • 1 tsp garlic powder
  • 1/2 tsp chili flakes optional
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Instructions

  1. Open and drain tofu. Press tofu on a tofu press or wrap in a clean tea towel and place until a heavy object. Press the extra moisture out for 10 minutes.
  2. Cut tofu into 1/4inch thick rectangles and lay on a large flat surface with a lip, like a 9x13 baking pan. Whisk together soy sauce, rice vinegar, maple syrup, sesame oil, ginger, garlic and chili flakes.
  3. Pour half marinade over tofu. Flip and pour on other half. Let the tofu sit in marinade for 30 minutes to soak up as much marinade as possible.
  4. Preheat oven to 425F and line a baking sheet with parchment paper. Remove tofu from marinade and arrange on the baking sheet with space between each piece.
  5. Bake at 425F for 25 minutes. Allow to cool slightly and enjoy!

Notes

  • Serve warm or chilled
  • Store in an airtight container in the fridge for up to one week
  • If you have excess marinade, toss veggies in the marinade and bake on the sheet pan with the tofu

Nutrition Information

Show Details
Serving 4g Calories 115kcal (6%) Carbohydrates 9g (3%) Protein 10g (20%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Sodium 887mg (37%) Potassium 243mg (7%) Fiber 0.5g (2%) Sugar 6g (12%) Vitamin A 74IU (1%) Vitamin C 0.02mg (0%) Calcium 49mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 115 kcal

% Daily Value*

Serving 4g
Calories 115kcal 6%
Carbohydrates 9g 3%
Protein 10g 20%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Sodium 887mg 37%
Potassium 243mg 5%
Fiber 0.5g 2%
Sugar 6g 12%
Vitamin A 74IU 1%
Vitamin C 0.02mg 0%
Calcium 49mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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