Marzipan
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5.0
3 reviews
Excellent
Marzipan
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This Easy Homemade Marzipan will take your baking to the next level! It's a quick and simple recipe that will bring delicious almond flavor to your cakes and cookies. It's also easily colored and shaped into fun decorations!
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Ingredients
- 2 ¼ cups fine almond flour
- 1 ¾ cup powdered sugar
- ¼ cup water
- 2 teaspoons almond extract
- ¼ teaspoon food grade rose water optional
Instructions
- Add almond flour and powdered sugar to a food processor and pulse until combined into a fine powder.
- Add the water, almond extract, and rose water if desired. Mix until everything comes together into one big ball. If the mixture is still sticky enough to stick to your fingers, add more almond flour and powdered sugar 1 tablespoon of each at a time until not sticky enough to stick to your hands.
- Remove to a clean surface and knead for a minute or two until smooth. Roll into a log and wrap in plastic wrap. Chill in the fridge for an hour before using.
Nutrition Information
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Calories
1132kcal
(57%)
Carbohydrates
132g
(44%)
Protein
27g
(54%)
Fat
62g
(95%)
Saturated Fat
4g
(20%)
Sodium
4mg
(0%)
Potassium
8mg
(0%)
Fiber
13g
(52%)
Sugar
108g
(216%)
Calcium
267mg
(27%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2Cups
Amount Per Serving
Calories 1132 kcal
% Daily Value*
| Calories | 1132kcal | 57% |
| Carbohydrates | 132g | 44% |
| Protein | 27g | 54% |
| Fat | 62g | 95% |
| Saturated Fat | 4g | 20% |
| Sodium | 4mg | 0% |
| Potassium | 8mg | 0% |
| Fiber | 13g | 52% |
| Sugar | 108g | 216% |
| Calcium | 267mg | 27% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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