Mashed Potatoes

User Reviews

4.7

207 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    196 kcal

  • Course

    Side Dish

  • Cuisine

    American

Mashed Potatoes

This Mashed Potatoes Recipe is smooth, silky and so creamy! Mashed potatoes are delicious on their own or are a perfect side dish for dinner.

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Ingredients

Servings
  • 2 pounds Idaho potatoes
  • 3 tablespoons salted butter
  • 4 ounces cream cheese
  • 1 cup whole milk
  • salt and pepper to taste

Instructions

  1. Peel potatoes and rinse them. Cut into even-sized pieces and place them into a large pot.
  2. Cover with water and add a dash of salt. Bring to boil, then reduce to simmer. Cook until fork-tender, about 20 minutes. Drain completely and place potatoes back into the hot pot.
  3. Mash potatoes with butter, cream cheese, milk, salt and pepper until desired consistency has been reached. Serve warm with gravy.

Nutrition Information

Show Details
Calories 196kcal (10%) Carbohydrates 29g (10%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 19mg (6%) Sodium 77mg (3%) Potassium 684mg (20%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 250IU (5%) Vitamin C 8.6mg (10%) Calcium 67mg (7%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories 196kcal 10%
Carbohydrates 29g 10%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 19mg 6%
Sodium 77mg 3%
Potassium 684mg 15%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 250IU 5%
Vitamin C 8.6mg 10%
Calcium 67mg 7%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

207 reviews
Excellent

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