Matcha con Panna
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Matcha con Panna
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Matcha con Panna literally means "matcha with cream" in Italian. Borrowed from the Italian drink, espresso con panna, this version contains concentrated green tea topped off with whipped cream.
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Ingredients
- ½ teaspoon matcha
- 45 ml hot water
- sweetener optional
- 1-2 tablespoon Whipped Cream
Instructions
- Add sifted matcha to a small heat-resistant glass.
- Bring hot water up to a boil and let it cool to 80 degrees C/176 degrees F.
- Pour hot water into the glass and froth up the matcha (with a matcha whisk or electric frother).
- Add in sweetener of your choice, if using.
- Dollop whipped cream onto the matcha.
- Give it a swirl/stir and enjoy.
- Tip: if you prefer a sweeter version, add a little sweetener to the matcha or whipped cream.
Nutrition Information
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Calories
18kcal
(1%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.3g
Cholesterol
3mg
(1%)
Sodium
3mg
(0%)
Potassium
7mg
(0%)
Sugar
0.4g
(1%)
Vitamin A
133IU
(3%)
Calcium
6mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 18 kcal
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.3g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 3mg | 0% |
| Potassium | 7mg | 0% |
| Sugar | 0.4g | 1% |
| Vitamin A | 133IU | 3% |
| Calcium | 6mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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