Mexican Arepas Stuffed with Spicy Sautéed Mushrooms
User Reviews
5.0
3 reviews
Excellent
Mexican Arepas Stuffed with Spicy Sautéed Mushrooms
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These delicious Mexican arepas are stuffed with spicy sautéed mushrooms and topped with queso fresco.
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Ingredients
Spicy Sautéed Mushrooms:
- 4 tablespoons Land O Lakes® Butter with Olive Oil and Sea Salt
- 1 green onion sliced
- 10 ounces sliced golden shitake mushrooms
- 16 ounces sliced white mushrooms
- ½ pound crimini mushrooms sliced
- 4 cloves garlic minced
- 1 Jalapeño minced
- ½ teaspoon kosher salt
- freshly ground black pepper
- 2 tablespoons lime juice
- handful cilantro chopped
Dough:
- 1 1/2 cups milk
- 1 teaspoon salt
- 1/2 cup softened cream cheese
- 6 tablespoons Land O Lakes® Butter with Olive Oil and Sea Salt divided
- 2 cup masa harina flour
- 1 cup Monterey jack cheese shredded
Toppings:
- queso fresco
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Instructions
Spicy Sautéed Mushrooms:
- Melt butter in a large skillet and add onion and cook for 1 minute.
- Add mushrooms, and cook until mushrooms begin to soften.
- Add garlic and jalapeño and cook for about 5 minutes.
- Remove skillet from heat and drizzle with lime juice and sprinkle chopped cilantro and combine.
Arepas:
- Add milk, salt, cream cheese, and 4 tablespoons of butter to a mixing bowl and whisk until creamy.
- Add flour and cheese. Hand mix until well combined.
- Divide the dough into eight balls.
- Form each ball into a hockey puck shape.
- Melt 2 tablespoons butter in a 12-inch cast iron or non-stick skillet over medium heat.
- Add the arepas to the pan and let the arepas cook for about 5 to 6 minutes on each side until they are golden brown.
- Using a spatula, remove the arepas, and split each arepa in half and fill with the mushroom mixture and sprinkle with crumbled queso fresco. Serve warm.
Notes
- Once these arepas are cooked they can be filled with virtually anything, so feel free to add another filling.
Nutrition Information
Show Details
Calories
396kcal
(20%)
Carbohydrates
32g
(11%)
Protein
12g
(24%)
Fat
26g
(40%)
Saturated Fat
15g
(75%)
Cholesterol
70mg
(23%)
Sodium
713mg
(30%)
Potassium
599mg
(17%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
979IU
(20%)
Vitamin C
6mg
(7%)
Calcium
225mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8arepas
Amount Per Serving
Calories 396 kcal
% Daily Value*
| Calories | 396kcal | 20% |
| Carbohydrates | 32g | 11% |
| Protein | 12g | 24% |
| Fat | 26g | 40% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 70mg | 23% |
| Sodium | 713mg | 30% |
| Potassium | 599mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 979IU | 20% |
| Vitamin C | 6mg | 7% |
| Calcium | 225mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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