
Mexican Brownies
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4.8
15 reviews
Excellent

Mexican Brownies
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Decadent Mexican Brownies with a hint of heat to spice things up for Valentine's Day. This simple brownie recipe is loaded with chocolatey goodness.
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Ingredients
For the Brownies:
- 1 1/2 cups unsalted butter
- 12 ounces semisweet baking chocolate
- 6 large eggs
- 1 3/4 cups sugar
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tablespoon instant coffee granules
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3/4 teaspoon cayenne pepper
For the Topping:
- 1 cup dark chocolate chips
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon powdered sugar
- 1/4 teaspoon cayenne pepper
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Instructions
- Preheat the oven to 350 degrees F. Melt the butter and baking chocolate together in the microwave or over a double-boiler. Allow to cool. Whisk eggs, sugar and vanilla together. Then once the chocolate has cooled a little, whisk the egg mixture and chocolate together.
- Stir in the flour, coffee granules, salt, cinnamon and cayenne. Once the batter is well combined, add the chocolate chips. Grease a 9x13 inch baking dish. Pour the batter into the dish and bake for 35-40 minutes.
- Test the brownies with a toothpick—if it comes out mostly clean, take them out of the oven. The brownies continue to cook a little as they're cooling, but you don’t want them to be overcooked. Allow the brownies to cool completely. Cut into 24 squares. Clean the knife with a paper towel in between cuts to insure the edges are smooth.
- Mix 1 tablespoon cocoa powder, 1 tablespoon powdered sugar, and 1/4 teaspoon of cayenne pepper together. Using a sifter or small sieve, dust the brownies while they are still in the pan. Then carefully remove them with a spatula.
Nutrition Information
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Calories
318kcal
(16%)
Carbohydrates
30g
(10%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Cholesterol
71mg
(24%)
Sodium
126mg
(5%)
Potassium
203mg
(6%)
Fiber
3g
(12%)
Sugar
18g
(36%)
Vitamin A
460IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
49mg
(5%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 24brownies
Amount Per Serving
Calories 318 kcal
% Daily Value*
Calories | 318kcal | 16% |
Carbohydrates | 30g | 10% |
Protein | 5g | 10% |
Fat | 22g | 34% |
Saturated Fat | 14g | 70% |
Cholesterol | 71mg | 24% |
Sodium | 126mg | 5% |
Potassium | 203mg | 4% |
Fiber | 3g | 12% |
Sugar | 18g | 36% |
Vitamin A | 460IU | 9% |
Vitamin C | 0.2mg | 0% |
Calcium | 49mg | 5% |
Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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