Mexican Cornbread Recipe

User Reviews

4.9

33 reviews
Excellent

Mexican Cornbread Recipe

My Mexican cornbread recipe with corn, jalapeños, and honey is a homemade side that’s way more moist and flavorful than the boxed stuff!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1/4 cup butter melted
  • 1 cup milk
  • 1 large egg
  • 1 1/4 cups yellow cornmeal
  • 1 cup all purpose flour
  • 1/2 cup sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/4 cup pickled jalapenos diced (optional)
  • 8.5 oz can of corn drained
  • 3 tbsp honey
Add to Shopping List

Instructions

  1. Heat the oven to 400°F. Spray the bottom and sides of an 8” square pan, 9” round cake pan with the cooking spray. OR use a cast iron skillet.
  2. In a large bowl, whisk together melted butter, milk and egg until well mixed.
  3. Add the cornmeal, flour, sugar, baking powder and salt , stirring until the flour is moistened.
  4. Stir in the corn and chopped jalapeños (batter will be lumpy).
  5. Pour batter into the pan spreading evenly and smooth top of batter.
  6. Bake 20 to 25 minutes or until golden brown and a toothpick inserted in the center comes out clean. Remove from oven and brush honey on top, allow to soak in.
  7. Serve warm.

Notes

  • For muffins: the recipe fills 12 muffin tins with a bit left over. Bake at 350°F for ~20 minutes and they are golden brown.

Nutrition Information

Show Details
Calories 335kcal (17%) Carbohydrates 58g (19%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 4g (20%) Cholesterol 38mg (13%) Sodium 397mg (17%) Potassium 382mg (11%) Fiber 3g (12%) Sugar 22g (44%) Vitamin A 515IU (10%) Vitamin C 2.7mg (3%) Calcium 110mg (11%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 335 kcal

% Daily Value*

Calories 335kcal 17%
Carbohydrates 58g 19%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 38mg 13%
Sodium 397mg 17%
Potassium 382mg 8%
Fiber 3g 12%
Sugar 22g 44%
Vitamin A 515IU 10%
Vitamin C 2.7mg 3%
Calcium 110mg 11%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

33 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Easy Mexican Cornbread Recipe

American, Mexican
0.0 (0 reviews)

Mexican Cornbread Recipe

American, Mexican
5.0 (12 reviews)

Mexican Cornbread Recipe

American
5.0 (24 reviews)

Jiffy Mexican Cornbread

American, Mexican
0.0 (0 reviews)

Herdez Mexican Cornbread

American
5.0 (6 reviews)

Mexican Cornbread

American
0.0 (0 reviews)

Southern Mexican Cornbread

American
4.9 (21 reviews)

Easy Cornbread Recipe

American
4.7 (18 reviews)

Homemade Buttermilk Cornbread Recipe

American
5.0 (12 reviews)

Cornbread Stuffing Recipe

American
0.0 (0 reviews)

Easy Homemade Cornbread Recipe

American
4.6 (423 reviews)

Cornbread Recipe

American
5.0 (21 reviews)

Cornbread recipe (creamed corn)

American
5.0 (411 reviews)

Skillet Cornbread Recipe + Video

American
4.9 (201 reviews)