
Mexican Hot Dog
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Unrated
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
8
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Calories
513 kcal
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Course
Main Course
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Cuisine
Tex-Mex

Mexican Hot Dog
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Hot dogs with Tex-Mex flair - this Mexican Hot Dog recipe gives you hot dogs topped with a chipotle mayonnaise, avocados, cheese and cilantro.
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Ingredients
- 1/2 cup mayonnaise
- 3 chipotles in adobo minced (remove seeds for less heat) plus 1 tablespoon adobo sauce
- 8 beef hot dogs
- 8 hot dog buns
- 1 large avocado diced
- 1/3 cup crumbled cotija cheese
- fresh chopped cilantro
Instructions
- In a small bowl, combine the mayonnaise and the minced chipotles and adobo sauce. Set aside.
- Grill the hot dogs on a grill until they are cooked through.
- Open the buns and grill the inside part of the bun down until toasted.
- To assemble the hot dogs, place a hot dog on each of the toasted buns. Top with the chipotle mayonnaise, avocado, crumbled cotija and chopped cilantro.
Notes
- Inspired by Food Network Magazine 1000 Easy Recipes
- Inspired by Food Network Magazine 1000 Easy Recipes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
Show Details
Serving
1hot dog
Calories
513kcal
(26%)
Carbohydrates
34g
(11%)
Protein
15g
(30%)
Fat
35g
(54%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
10g
Trans Fat
1g
Cholesterol
50mg
(17%)
Sodium
1045mg
(44%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 513 kcal
% Daily Value*
Serving | 1hot dog | |
Calories | 513kcal | 26% |
Carbohydrates | 34g | 11% |
Protein | 15g | 30% |
Fat | 35g | 54% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 10g | 59% |
Trans Fat | 1g | 50% |
Cholesterol | 50mg | 17% |
Sodium | 1045mg | 44% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
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