Mexican Pizza Recipe
User Reviews
5.0
60 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Servings
8 pizzas
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Calories
502 kcal
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Course
Main Course, Appetizer
Mexican Pizza Recipe
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This Mexican pizza is layered with seasoned taco meat, refried beans, enchilada sauce, and lots of cheese, then loaded with your favorite toppings, so good!
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Ingredients
FOR THE TORTILLAS
- 1/4 cup vegetable oil (Use 1-2 tablespoons for a lighter fry)
- 16 corn tortillas (6-inch)
FOR THE MEXICAN PIZZAS
- 2 cups refried beans warmed (16 ounce can)
- 1 teaspoon vegetable oil
- 1 pound ground beef
- 1 tablespoon taco seasoning
- 2 cups enchilada sauce (or use taco sauce)
- 8 ounces cheddar cheese shredded
- Toppings: Diced tomato, sliced black olives, green onion, hot sauce
- salt to taste
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Instructions
- To make the crispy tortillas, heat the vegetable oil in a pan to medium heat. Add the tortillas, 1-2 at a time, and lightly fry each side 2-3 minutes, or until the corn tortillas turn golden brown and begin to crisp up.
- Set onto paper towels to drain excess oil. Season lightly with salt.
- Preheat oven to 350 degrees F (175 C).
- Next, heat 1 tablespoon oil in a pan to medium heat. Add ground beef and cook, 6-7 minutes, or until cooked through.
- Stir in the taco seasoning along with 1/4 cup water. Simmer 10 minutes to let the flavors develop.
- Assemble your Mexican pizzas by setting 8 tortilla shells on a baking sheet.
- Top each with enchilada sauce, refried beans, and taco meat.
- Layer them with the remaining crispy tortillas, then add more enchilada sauce and shredded cheese
- Bake the pizzas for 10 minutes, or until the cheese is melted.
- Top with your favorite toppings and serve.
Notes
- Instead of frying the tortillas, you can lightly coat the with oil and air fry them 6-8 minutes, or until crispy.
- You can also use only 1-2 tablespoon vegetable oil for lighter pan frying. Simply heat the oil in the pan, then add the tortillas and cook 1-2 minutes per side, or until they turn golden and crispy.
Nutrition Information
Show Details
Calories
502kcal
(25%)
Carbohydrates
36g
(12%)
Protein
23g
(46%)
Fat
30g
(46%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
69mg
(23%)
Sodium
1137mg
(47%)
Potassium
272mg
(8%)
Fiber
7g
(28%)
Sugar
6g
(12%)
Vitamin A
764IU
(15%)
Vitamin C
1mg
(1%)
Calcium
273mg
(27%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8pizzas
Amount Per Serving
Calories 502 kcal
% Daily Value*
| Calories | 502kcal | 25% |
| Carbohydrates | 36g | 12% |
| Protein | 23g | 46% |
| Fat | 30g | 46% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 69mg | 23% |
| Sodium | 1137mg | 47% |
| Potassium | 272mg | 6% |
| Fiber | 7g | 28% |
| Sugar | 6g | 12% |
| Vitamin A | 764IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 273mg | 27% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
60 reviews
Excellent
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