Mexican Pizza
User Reviews
5.0
48 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
4
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Calories
459 kcal
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Course
Main Course
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Cuisine
Mexican
Mexican Pizza
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This Mexican pizza recipe is layers of taco meat and beans sandwiched between two crispy shells and topped with plenty of melted cheese and toppings. SO much better than Taco Bell!
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Ingredients
- 8 tostada shells
- 3/4 lb ground beef I use 90% lean
- 1 tablespoon taco seasoning
- 2 teaspoons vegetable oil
- salt and pepper to taste
- 1 cup refried beans
- 1/4 cup Red Enchilada Sauce
- 1 cup shredded cheese I use a blend of cheddar and monterey jack
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- 1/2 cup sliced black olives
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Instructions
- Heat the oil in a large pan over medium high heat. Add the ground beef to the pan, season with taco seasoning and salt and pepper to taste.
- Cook, stirring occasionally, until meat is cooked through, 4-5 minutes.
- While the beef is cooking, warm the refried beans.
- Preheat the broiler.
- Place 4 tostada shells on a sheet pan. Spread 1/4 cup of refried beans over each tostada, then top each one with 1/3 cup meat.
- Place a second tostada on top of the meat.
- Spread 1 tablespoon of enchilada sauce on top of the Mexican pizzas, then top each one with 1/4 cup of cheese.
- Broil for 2-3 minutes or until cheese is melted. Top with tomatoes, green onions and olives, then serve immediately.
Nutrition Information
Show Details
Calories
459kcal
(23%)
Carbohydrates
31g
(10%)
Protein
28g
(56%)
Fat
24g
(37%)
Saturated Fat
11g
(55%)
Cholesterol
77mg
(26%)
Sodium
676mg
(28%)
Potassium
428mg
(12%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
435IU
(9%)
Vitamin C
3.4mg
(4%)
Calcium
206mg
(21%)
Iron
3.5mg
(19%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 459 kcal
% Daily Value*
| Calories | 459kcal | 23% |
| Carbohydrates | 31g | 10% |
| Protein | 28g | 56% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 77mg | 26% |
| Sodium | 676mg | 28% |
| Potassium | 428mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 3g | 6% |
| Vitamin A | 435IU | 9% |
| Vitamin C | 3.4mg | 4% |
| Calcium | 206mg | 21% |
| Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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