Mexican Street Corn (Lighter)

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    175 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Mexican Street Corn (Lighter)

Perfect corn on the cob recipe made with Cotija Cheese, Garlic Salt, Lime Juice, and some Chilli Powder for extra heat!

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Ingredients

Servings
  • 4 sweet corn kernels
  • 2 tablespoons melted butter
  • 1 teaspoon garlic salt or garlic powder
  • 4 tablespoons sour cream
  • 1/3 Cup crumbled cotija cheese
  • 2-3 tablespoons fresh cilantro chopped
  • 1/2 teaspoon chipotle chili powder
  • 1 lime cut into wedges

Instructions

  1. Preheat the oven to 350F. 
  2. Cut 4 pieces of aluminum foil large enough to hold a cob, then place one of the 4 Sweet Corn Kernels on each piece.
  3. Brush each one with 2 tablespoons Melted Butter, and sprinkle generously with 1 teaspoon Garlic Salt or Garlic Powder. Seal the edges of your foil to form packets. 
  4. Bake, or grill, for 30-35 minutes or until tender. Once the corn is done, carefully remove the foil and brush the corn with 4 tablespoons Sour Cream.
  5. Sprinkle with 1/3 Cup Crumbled Cotija Cheese, 1/2 teaspoon Chipotle Chili Powder, and 2-3 tablespoons Fresh Cilantro on all sides. Squeeze 1 Lime over them and enjoy!

Notes

  • There are many ways to prepare the corn. You can either bake or roast it in the oven, boil it, or grill it outside on your grill for a char-grilled corn finish.
  • Be sure to use Crumbled Cotija Cheese, or you can swap it with another crumbled cheese option like feta cheese.
  • Many people like to top the street corn with some crumbled hot Cheetos. A fun idea!

Nutrition Information

Show Details
Calories 175kcal (9%) Carbohydrates 21g (7%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 224mg (9%) Potassium 276mg (8%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 514IU (10%) Vitamin C 11mg (12%) Calcium 82mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 175 kcal

% Daily Value*

Calories 175kcal 9%
Carbohydrates 21g 7%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 27mg 9%
Sodium 224mg 9%
Potassium 276mg 6%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 514IU 10%
Vitamin C 11mg 12%
Calcium 82mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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