Mexican Tortellini Pasta Salad
User Reviews
4.8
10 reviews
Excellent
-
Prep Time
20 mins
-
Total Time
20 mins
-
Servings
6 people
-
Calories
539 kcal
-
Course
Side Dish, Main Course, Salad
-
Cuisine
Mexican
Mexican Tortellini Pasta Salad
Report
Cheese tortellini is tossed with black beans, bell peppers, tomatoes and corn in this vegetarian Mexican Tortellini Pasta Salad Recipe!
Share:
Ingredients
- 16 oz cheese tortellini dry, refrigerated or frozen will all work!
- 15 oz black beans drained & rinsed, canned
- ½ cup red onion diced
- ½ cup red bell pepper diced
- 2 ears corn grilled – kernels removed
- 1 cup cherry tomato halved
- 1 jalapeño seeded and diced
- 1 tbsp cilantro chopped, fresh
Avocado Vinaigrette
- 1 avocado skin & pit removed
- ¼ cup white balsamic vinegar
- 3 tbsp lemon juice fresh
- 2 cloves garlic crushed
- ½ tsp kosher salt
- ½ tsp black pepper
- ½ cup olive oil
Instructions
- Cook the tortellini according to package directions, drain and set aside.
- In a large mixing bowl, combine the black beans, red onion, red bell pepper, corn, cherry tomatoes, jalapeno, cilantro and cooked tortellini.
- Add all of the ingredients for the avocado vinaigrette to a blender or food processor and blend until smooth and creamy.
- Toss with the salad and serve.
Nutrition Information
Show Details
Serving
4serving
Calories
539kcal
(27%)
Carbohydrates
53g
(18%)
Protein
17g
(34%)
Fat
29g
(45%)
Saturated Fat
5g
(25%)
Cholesterol
28mg
(9%)
Sodium
803mg
(33%)
Potassium
500mg
(11%)
Fiber
10g
(40%)
Sugar
5g
(10%)
Vitamin A
585mg
(12%)
Vitamin C
33.7mg
(37%)
Calcium
146mg
(15%)
Iron
3.9mg
(22%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 539 kcal
% Daily Value*
| Serving | 4serving | |
| Calories | 539kcal | 27% |
| Carbohydrates | 53g | 18% |
| Protein | 17g | 34% |
| Fat | 29g | 45% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 28mg | 9% |
| Sodium | 803mg | 33% |
| Potassium | 500mg | 11% |
| Fiber | 10g | 40% |
| Sugar | 5g | 10% |
| Vitamin A | 585mg | 12% |
| Vitamin C | 33.7mg | 37% |
| Calcium | 146mg | 15% |
| Iron | 3.9mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
10 reviews
Excellent
Other Recipes
You'll Also Love
