
Microwave Strawberry Protein Mug Cake
User Reviews
5.0
12 reviews
Excellent

Microwave Strawberry Protein Mug Cake
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This easy Microwave Strawberry Protein Mug Cake comes together in two minutes and is healthy, whole wheat, protein packed and SO fluffy!
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Ingredients
For the cake:
- 3 tablespoons white whole wheat flour
- 1 tablespoon strawberry protein powder
- 1/4 teaspoon baking powder
- Pinch of salt
- 4 teaspoons honey
- 1/2 tablespoon coconut oil
- 2 teaspoons vanilla Greek Yogurt
- 1 1/2 tablespoons unsweetened vanilla almond milk
Topping options:
- Cream cheese "frosting"
- 1 tablespoon reduced-fat cream cheese softened
- 1 tablespoon strawberry protein powder
- 1 teaspoon vanilla Greek Yogurt
- Truvia to taste or sweetener of choice
Freek yogurt "frosting:
- 2 tablespoons vanilla Greek Yogurt
- 2 tablespoons strawberry protein powder
- Truvia to taste or sweetener of choice
Instructions
- In a medium bowl, stir together the white whole wheat flour, protein powder, baking powder and salt. Set aside.
- In a small, microwave safe bowl, melt the honey and coconut oil in the microwave (about 30 seconds.)
- Make a well in the center of the dry ingredients and pour in the honey mixture, Greek yogurt and almond milk. Stir until smooth and well combined.
- Lightly spray a mug (mine was 12 oz) with cooking spray and pour the batter in. Microwave for 1 minute and 10 seconds, watching the microwave closely to make sure that your cake isn't exploding.
- Let cool for 1 minute and stir together topping of choice in a small bowl.
- Top with "frosting" and DEVOUR
Notes
- Everyone's microwaves are different, so yours may need less or more time as each microwave can give different results. Mine is 1000 watts and was perfect at 1 minute and 10 seconds. I would suggest try that and watching it closely while it cooks. Then, if it's still a little wet after 1 minute and 10 seconds, try microwaving it in 10 second intervals until it's done :)
Nutrition Information
Show Details
Calories
512kcal
(26%)
Carbohydrates
52g
(17%)
Protein
55g
(110%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Cholesterol
103mg
(34%)
Sodium
182mg
(8%)
Potassium
385mg
(11%)
Fiber
2g
(8%)
Sugar
33g
(66%)
Vitamin A
232IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
293mg
(29%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 512 kcal
% Daily Value*
Calories | 512kcal | 26% |
Carbohydrates | 52g | 17% |
Protein | 55g | 110% |
Fat | 14g | 22% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 103mg | 34% |
Sodium | 182mg | 8% |
Potassium | 385mg | 8% |
Fiber | 2g | 8% |
Sugar | 33g | 66% |
Vitamin A | 232IU | 5% |
Vitamin C | 0.1mg | 0% |
Calcium | 293mg | 29% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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