
3-2-1 Microwave Mug Cake
User Reviews
5.0
18 reviews
Excellent

3-2-1 Microwave Mug Cake
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When you want a quick snack, make yourself this incredibly easy 3-2-1 Microwave Mug Cake. Simply whisk together the cake mixes and keep on hand for whenever you need a sweet treat. No need to heat up the oven--you can have a mug of warm cake in two minutes from start to finish!
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Ingredients
- 1 box dry angel food cake mix
- 1 box dry white cake mix
- Prepared frosting optional
- Sprinkles optional
Instructions
- Pour both dry cake mixes into a large bowl and whisk well to completely combine the two mixes.
- Store the cake mix in a large jar with a lid, an airtight food storage container, or a gallon size zip top bag.
To make the mug cake:
- In a clean microwave-safe coffee mug, combine 3 tablespoons of the cake mix with 2 tablespoons of water. Stir well in the mug until completely combined.
- Microwave the cake batter in the mug on high for 1 minute.
- While still warm, add some frosting and sprinkles if you wish.
Nutrition Information
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Calories
3581kcal
(179%)
Carbohydrates
811g
(270%)
Protein
50g
(100%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Trans Fat
2g
Sodium
7306mg
(304%)
Potassium
733mg
(21%)
Fiber
8g
(32%)
Sugar
495g
(990%)
Calcium
1825mg
(183%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 3581 kcal
% Daily Value*
Calories | 3581kcal | 179% |
Carbohydrates | 811g | 270% |
Protein | 50g | 100% |
Fat | 20g | 31% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 2g | 100% |
Sodium | 7306mg | 304% |
Potassium | 733mg | 16% |
Fiber | 8g | 32% |
Sugar | 495g | 990% |
Calcium | 1825mg | 183% |
Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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