Mignonette Sauce
User Reviews
5.0
111 reviews
Excellent
-
Prep Time
5 mins
-
Additional Time
2 d
-
Total Time
2 d 5 mins
-
Servings
12
-
Calories
3 kcal
-
Course
Condiments
-
Cuisine
American
Mignonette Sauce
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The classic accompaniment to oysters on the half shell, Mignonette is a simple sauce of vinegar, shallots and pepper.
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Ingredients
- 1/2 cup red wine vinegar (or any combination of red wine vinegar, white wine vinegar, sherry vinegar, or champagne vinegar)
- 2 tablespoons finely minced shallot (about 1 shallot)
- 1/4 teaspoon freshly ground coarse black pepper
- *variations: reduce red wine vinegar to 3 tablespoons and add 1/3 cup of dry red wine OR 3 tablespoons white wine vinegar and 1/3 cup dry white wine
Nutrition Information
Show Details
Calories
3kcal
(0%)
Carbohydrates
0.3g
(0%)
Protein
0.1g
(0%)
Sodium
1mg
(0%)
Potassium
10mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
0.3IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
1mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 3 kcal
% Daily Value*
| Calories | 3kcal | 0% |
| Carbohydrates | 0.3g | 0% |
| Protein | 0.1g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 10mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 0.3IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 1mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
111 reviews
Excellent
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