Million Dollar Baked Ravioli

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    8

  • Calories

    561 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Million Dollar Baked Ravioli

This baked ravioli is the ultimate casserole! So cheesy and decadent, and it's beyond simple since you start with frozen ravioli. No need to boil the pasta - just pop it all in the oven.

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Ingredients

Servings
  • 24 ounces marinara sauce
  • 25 ounces frozen beef filled ravioli
  • 8 ounces cream cheese room temperature
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 2 cloves garlic minced
  • 1 teaspoon garlic salt
  • 1 cup shredded mozzarella
  • ½ cup shredded Parmesan
  • parsley for garnish
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Instructions

  1. Preheat oven to 350 degrees.
  2. Add the marinara sauce and ravioli to a mixing bowl and stir to combine. Pour half of the ravioli into a 9x13 baking dish.
  3. Add the cream cheese, sour cream, cottage cheese, garlic, and garlic salt to a mixing bowl and beat with an electric mixer until smooth and creamy.
  4. Spread the cream cheese mixture over the ravioli and then top with the remaining ravioli and marinara.
  5. Sprinkle the mozzarella and Parmesan over the top.
  6. Cover with foil and bake for 45 minutes. Remove the foil and continue baking for 15 minutes.
  7. Sprinkle with parsley and serve.

Notes

  • Feel free to swap out the beef ravioli for any variety you prefer.
  • Do not cook or thaw the ravioli before baking. Use it straight from the freezer.

Nutrition Information

Show Details
Calories 561kcal (28%) Carbohydrates 45g (15%) Protein 25g (50%) Fat 32g (49%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 114mg (38%) Sodium 1681mg (70%) Potassium 408mg (12%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 1108IU (22%) Vitamin C 6mg (7%) Calcium 256mg (26%) Iron 10mg (56%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 561 kcal

% Daily Value*

Calories 561kcal 28%
Carbohydrates 45g 15%
Protein 25g 50%
Fat 32g 49%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 114mg 38%
Sodium 1681mg 70%
Potassium 408mg 9%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 1108IU 22%
Vitamin C 6mg 7%
Calcium 256mg 26%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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