Minestrone
User Reviews
5.0
3 reviews
Excellent
Minestrone
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Minestrone is a delicious thick Italian soup with cut seasonal vegetables, that sometimes includes pasta or rice.
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Ingredients
- 1 onion , finely chopped
- 2 cloves garlic , crushed
- 3 tomatoes , peeled and cut into medium cubes
- 2 celery stalks , diced
- 1 zucchini , cut into medium cubes
- 3 carrots , peeled and cut into medium cubes
- 3 potatoes , peeled and cut into medium cubes
- ½ lb green beans , cut into pieces
- ½ lb peas
- 6 oz. dry white beans
- 4 oz. Pasta or rice (optional)
- 4 tablespoons olive oil
- 8 cups water
Garnishing (optional)
- olive oil
- basil leaves
- parmesan
Instructions
- The night before, soak the white beans in plenty of cold water.
- Bring a large volume of water to a boil, and cook the beans for about 45 minutes.
- In a pot, sweat the onion and garlic in hot olive oil, then add the tomatoes, and after a few minutes the other vegetables and pre-cooked white beans.
- Then moisten with the water and cook over medium heat, covered 30 minutes. Uncover, add the pasta and cook 10 to 15 minutes. Reduce over low heat if necessary.
- When ready to serve, drizzle a little olive oil, sprinkle with grated parmesan and add some basil leaves.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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