Mini Caprese Salads

Name: Mini Caprese Salads
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 servings
Ingredients: 8 ounces Mozzarella pearls; 1 pint cherry tomatoes, cut in half; 4 ounces small black olives, cut in half; 1 scallion, finely chopped; 1 large garlic clove, minced; 2 large basil leaves, cut chiffonade, plus some small whole leaves for garnish; 1/2 teaspoon salt; 2 tablespoons cider vinegar; 3 tablespoons olive oil

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Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings
8 servings
Calories
164 kcal
Course
Salad
Cuisine
Italian

Mini Caprese Salads

Iris Warren

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Mini Caprese Salads - Ann at Cooking Healthy For Me shares her simple and tasty Passover appetizer idea. Vegetarian, kosher, dairy, gluten free, healthy, starter.

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Ingredients

Servings

8 ounces Mozzarella pearls (small mozzarella rounds)
1 pint cherry tomatoes, cut in half
4 ounces small black olives, cut in half
1 scallion, finely chopped
1 large garlic clove, minced
2 large basil leaves, cut chiffonade, plus some small whole leaves for garnish
1/2 teaspoon salt
2 tablespoons cider vinegar
3 tablespoons olive oil

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Instructions

Assemble your ingredients.
Mix the mozzarella pearls, tomatoes and olives in a large bowl, set aside.
In another smaller bowl, add the scallions, garlic, chopped basil, salt and vinegar, mix together.
Add the olive oil and whisk together till well combined.
Add to the tomato mozzarella mixture and toss.
This can be served immediately or marinated for up to 24 hours. Serve in mini tasting glasses garnished with whole basil leaves.

Nutrition Information

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Calories 164kcal (8%) Carbohydrates 3g (1%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 4g (20%) Cholesterol 22mg (7%) Sodium 550mg (23%) Potassium 156mg (4%) Sugar 1g (2%) Vitamin A 550IU (11%) Vitamin C 13.9mg (15%) Calcium 157mg (16%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 164 kcal

% Daily Value*

Calories	164kcal	8%
Carbohydrates	3g	1%
Protein	7g	14%
Fat	13g	20%
Saturated Fat	4g	20%
Cholesterol	22mg	7%
Sodium	550mg	23%
Potassium	156mg	3%
Sugar	1g	2%
Vitamin A	550IU	11%
Vitamin C	13.9mg	15%
Calcium	157mg	16%
Iron	0.6mg	3%