Mint Brownies

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Cooling Time:

    5 mins

  • Total Time

    50 mins

  • Servings

    16 bite-sized slices

  • Calories

    287 kcal

  • Course

    Dessert

  • Cuisine

    American

Mint Brownies

Fudgy, rich and chocolatey, these mint brownies make a delicious holiday treat. They’re dusted with sugar and then drizzled with a peppermint icing. Perfect for a Christmas dessert!

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Ingredients

Servings

For the brownies

  • ½ cup ground flaxseed
  • 1 cup water
  • 2 cups coconut sugar
  • ¾ cup rice flour
  • cup cornmeal
  • 3 tbsp cornmeal altogether you'll have ⅓ cup and 3 tbsp of cornmeal
  • 1 tbsp baking powder
  • ¼ cup cacao powder
  • 1 tsp xanthan gum
  • ½ tsp salt
  • ½ cup vegan butter melted
  • 6 oz dark chocolate melted
  • 2 tsp peppermint extract

For the icing

  • 1 cup icing sugar
  • 3 tbsp plant-based milk
  • ½ tsp green food coloring
  • ½ tsp peppermint extract

Instructions

  1. Preheat the oven to 180 degrees C/350 degrees F and lightly grease a square baking tin with vegan butter.
  2. In a large mixing bowl, combine the ground flaxseeds and water, and set aside for 10 minutes.
  3. In a different mixing bowl, whisk together the coconut sugar, rice flour, cornmeal, baking powder, cacao powder, xanthan gum and salt.
  4. Add the vegan butter, dark chocolate and peppermint extract and whisk together once more.
  5. Pour the batter into the baking tin and bake in the preheated oven for 25 minutes. Try not to overbake as this will make the texture less fudgy.
  6. Meanwhile, prepare the icing by stirring together the vegan butter, icing sugar, plant based milk, food coloring and peppermint extract.
  7. Allow the brownies to cool for 5 minutes before drizzling with the icing, slicing and serving.

Notes

  • In addition to the peppermint icing, I dusted my brownies with a bit of powdered sugar for the photographs. Optional - but a nice addition! 

Nutrition Information

Show Details
Calories 287kcal (14%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 1mg (0%) Sodium 168mg (7%) Potassium 242mg (7%) Fiber 4g (16%) Sugar 23g (46%) Vitamin A 15IU (0%) Vitamin C 1mg (1%) Calcium 61mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 16bite-sized slices

Amount Per Serving

Calories 287 kcal

% Daily Value*

Calories 287kcal 14%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 168mg 7%
Potassium 242mg 5%
Fiber 4g 16%
Sugar 23g 46%
Vitamin A 15IU 0%
Vitamin C 1mg 1%
Calcium 61mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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