Mirch Pakora Green Chili Fritters
User Reviews
5
2 reviews
Excellent
-
Course
Others
Mirch Pakora Green Chili Fritters
Report
This delightful recipe is easy to follow and perfect for any occasion.
Share:
Ingredients
- 6 green chili pepper large
- 100 g chickpea flour
- 5 g cayenne pepper powder
- 10 g cumin powder
- 5 g turmeric powder
- baking soda a pinch
- 5 g curry powder
- salt to taste
- water as needed to make a think batter
- cooking oil for frying
Instructions
- Heat the oil over medium heat.
- Meanwhile, in a mixing bowl, add all dry ingredients like chickpea flour, spices, salt and baking soda and mix well. Add water little by little to make a smooth thick batter.
- Slit the green chillies and remove the seeds using a small spoon.
- Dip the green chilli in the batter coating it evenly
- Fry the coated chillies until golden brown. Turn it over and fry the other side until golden brown as well.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
Other Recipes
You'll Also Love
