Mozzarella In Carrozza (Fried Mozzarella Sandwich)

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    1065 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Mozzarella In Carrozza (Fried Mozzarella Sandwich)

Mozzarella In Carrozza is a popular Italian fried mozzarella sandwich - Golden crisp on the outside and melt-in-your-mouth on the inside.

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Ingredients

Servings
  • 4 white sandwich bread slices
  • 120 g fresh mozzarella or buffalo mozzarella sliced
  • 2 eggs
  • 1 tablespoon milk
  • 80 g flour
  • 80 g panko breadcrumbs
  • 250 ml vegetable frying oil
  • salt & pepper to taste

Fillings (optional):

  • 2 tablespoon Béchamel sauce
  • 2 ham slices
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Instructions

  1. Cut the crust off from the white sandwich bread slices.
  2. Brush the bread with béchamel sauce for the Sicilian version, add a slice of ham for the roman way or leave it plain for the Neapolitan. Add 2 thick mozzarella slices (about 1-inch wide) and close the sandwich.
  3. Arrange the flour in a bowl or plate, and dredge the mozzarella sandwich in until fully coated.
  4. Beat the eggs and milk in another bowl, season to taste with salt and pepper. Coat the sandwich on all sides with the egg-wash until fully covered.
  5. Arrange the breadcrumbs on a plate and coat the sandwich to fully seal the mozzarella inside and avoid leaks during frying process. Repeat the breading process if necessary.
  6. Heat the oil a in a deep heavy sauce-pan. Add more oil if needed until is enough to deep-fry the sandwich.
  7. Heat over medium-high heat until a deep-fry thermometer reads 350°F/ 170°C.
  8. Gently fold the sandwich in and deep-fry 2 mins on each side, or until crispy and golden on both sides.
  9. Transfer the sandwich on a plate covered with kitchen paper, allow to cool slightly and serve.

Nutrition Information

Show Details
Calories 1065kcal (53%) Carbohydrates 116g (39%) Protein 47g (94%) Fat 45g (69%) Saturated Fat 25g (125%) Cholesterol 241mg (80%) Sodium 1554mg (65%) Potassium 437mg (12%) Fiber 6g (24%) Sugar 8g (16%) Vitamin A 745IU (15%) Calcium 661mg (66%) Iron 9mg (50%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 1065 kcal

% Daily Value*

Calories 1065kcal 53%
Carbohydrates 116g 39%
Protein 47g 94%
Fat 45g 69%
Saturated Fat 25g 125%
Cholesterol 241mg 80%
Sodium 1554mg 65%
Potassium 437mg 9%
Fiber 6g 24%
Sugar 8g 16%
Vitamin A 745IU 15%
Calcium 661mg 66%
Iron 9mg 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

27 reviews
Excellent

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