Mushroom and Haloumi "Burger"

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    1 burger

  • Calories

    561 kcal

  • Course

    Main Course

  • Cuisine

    Australian

Mushroom and Haloumi "Burger"

Portobello mushroom and haloumi cheese burger

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 portabella mushrooms with the stems trimmed
  • 1 tablespoon olive oil
  • 125 grams haloumi cheese
  • 1 tablespoon onions caramelised 2
  • 1 pepper chargrilled
  • micro herbs to garnish
Add to Shopping List

Instructions

  1. Place the two portabello mushroom caps in a non stick pan and drizzle a little olive oil over them. Cook for two minutes on each side and then place the pan in a preheated 180 deg C oven and cook off the mushrooms for five minutes. Remove and set aside.
  2. Heat another pan with a little olive oil and once it’s heated place your thick slice of haloumi on one side. Allow it to cook for 2-3 mins until it forms a nice brown crust, turn it over and repeat again. Once it’s cooked remove from the pan and set aside.
  3. Take one of the mushroom caps and place some chargrilled peppers on the base, then the haloumi, followed by some caramelised onions. Garnish with micro herbs and top with another mushroom cap. Serve with your favourite potatoes on the side.

Notes

  • Think of this as more of a construction than a recipe. You can add whatever you like.
  • I pre make caramelised onions and chargrilled peppers and store them in the fridge.
  • You may choose to add some crunchy cos lettuce, grilled eggplants-really the possibilities are endless.
  • I quite like the concept of using the large portobello mushrooms as the base and top to create a burger.
  • Even though burgers are usually eaten with one’s hand I’d be wary doing it with this!

Nutrition Information

Show Details
Serving 1burger Calories 561kcal (28%) Carbohydrates 9g (3%) Protein 31g (62%) Fat 45g (69%) Saturated Fat 23g (115%)

Nutrition Facts

Serving: 1burger

Amount Per Serving

Calories 561 kcal

% Daily Value*

Serving 1burger
Calories 561kcal 28%
Carbohydrates 9g 3%
Protein 31g 62%
Fat 45g 69%
Saturated Fat 23g 115%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Aussie burger

Australian
5.0 (3 reviews)

Plant-Based Banh Mi Burger

Vietnamese, Australian
4.9 (135 reviews)

Grilled Mushroom, Spanish onion and Watercress Salad

Australian, Vegan, gluten-free
0.0 (0 reviews)

Creamy Bacon Mushroom Chicken Recipe

Australian
4.8 (27 reviews)

One Pan Creamy Mushroom Chicken

Australian
4.3 (18 reviews)

Cheesy Smothered Mushroom Chicken

Australian
4.6 (231 reviews)

Mushroom Osso Buco

Australian
0.0 (0 reviews)

Mushroom Gnocchi with Meatballs

Australian
0.0 (0 reviews)

Chicken Bacon Mushroom Stew

Australian
0.0 (0 reviews)

Gourmet Mushroom Ravioli

Italian, Australian
0.0 (0 reviews)

Chicken and Leek Pie

Australian, British
5.0 (3 reviews)

Egg and Bacon Pie

Australian, British, New Zealand
4.8 (15 reviews)