Mushroom Chicken

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    297 kcal

  • Course

    Main Course

  • Cuisine

    American

Mushroom Chicken

This mushroom chicken is pan seared chicken breasts topped with creamy mushroom sauce and bacon. An easy dinner that tastes like it came from a restaurant!

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Ingredients

Servings
  • 4 lices Bacon chopped
  • 4 boneless skinless chicken breasts
  • 1 tablespoon butter
  • 1 1/2 tablespoons flour
  • 8 ounces sliced mushrooms
  • 1 teaspoon minced garlic 
  • 1 cup chicken broth
  • 2 tablespoons heavy cream or half and half
  • 1 tablespoon chopped parsley
  • salt and pepper to taste

Instructions

  1. Place the bacon in a large pan over medium high heat. Cook the bacon for 3-5 minutes or until crisp.
  2. Remove the bacon from the pan and set aside. Season the chicken breasts on both sides with salt and pepper to taste.
  3. Add the chicken breasts to the bacon fat that's left in the pan. Cook for 5-6 minutes per side or until golden brown and cooked through.
  4. Remove the chicken from the pan and cover to keep warm.
  5. Add the butter to the pan to melt, then add the mushrooms. Season with salt and pepper to taste.
  6. Cook for 3-5 minutes or until mushrooms have softened. Add the garlic and cook for 30 seconds. Stir in the flour
  7. Slowly pour in the chicken broth, whisking constantly. Bring the sauce to a simmer and cook for 3-4 minutes or until just thickened.
  8. Stir in the cream. Pour the mushroom sauce over the chicken and sprinkle with reserved bacon and parsley, then serve.

Nutrition Information

Show Details
Calories 297kcal (15%) Carbohydrates 4g (1%) Protein 29g (58%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 104mg (35%) Sodium 522mg (22%) Potassium 690mg (20%) Sugar 1g (2%) Vitamin A 230IU (5%) Vitamin C 6.7mg (7%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 297 kcal

% Daily Value*

Calories 297kcal 15%
Carbohydrates 4g 1%
Protein 29g 58%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 104mg 35%
Sodium 522mg 22%
Potassium 690mg 15%
Sugar 1g 2%
Vitamin A 230IU 5%
Vitamin C 6.7mg 7%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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