Mushroom Spread
User Reviews
5.0
21 reviews
Excellent
Mushroom Spread
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Super fast and easy mushroom spread.
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Ingredients
- 8 oz. cream cheese softened
- 8 oz. mushrooms sliced
- 2 cloves garlic minced
- 3 tablespoons butter
- 1 prig fresh thyme about 1/2 teaspoon
- Kosher and white pepper to taste
Instructions
- Heat butter over a medium heat. Sauté mushrooms in butter until soft, about 10 minutes.
- Add garlic and thyme and cook another minute or two.
- Cool a few minutes and then blend mushrooms and cream cheese together in food processor.
- Season with kosher salt and pepper. Chill…or not.
- Serve with water crackers
Nutrition Information
Show Details
Serving
1serving
Calories
192kcal
(10%)
Carbohydrates
4g
(1%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.2g
Cholesterol
53mg
(18%)
Sodium
166mg
(7%)
Potassium
177mg
(5%)
Fiber
0.4g
(2%)
Sugar
2g
(4%)
Vitamin A
691IU
(14%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 192kcal | 10% |
| Carbohydrates | 4g | 1% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 53mg | 18% |
| Sodium | 166mg | 7% |
| Potassium | 177mg | 4% |
| Fiber | 0.4g | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 691IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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