Mustard Chicken Recipe

User Reviews

4.4

744 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Total Time

    1 hr 20 mins

  • Calories

    965 kcal

  • Course

    Main Course

  • Cuisine

    French

Mustard Chicken Recipe

Recipe Video Above. There's a reason why this Mustard Chicken Recipe has been my READER'S FAVORITE for years. Creamy, flavorful and that mustard sauce is super addictive! The whole recipe is prepared in one pan. You're gonna ask for seconds!

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Ingredients

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  • 8 chicken thighs, bone-in, skin-on you can use chicken breast, see the tips in the post above
  • 6 tablespoon Dijon mustard
  • 1 tablespoon whole grain dijon mustard
  • 2 tablespoon butter
  • 5 tablespoon Creme Fraiche see my substitution tips in the post above
  • 1 c chicken broth
  • 10-15 fresh thyme sprigs
  • 1 bay leaf
  • 1 small onion sliced
  • 1 small shallot sliced
  • 2 tablespoon parsley chopped
  • ¾ teaspoon salt
  • ¼ teaspoon pepper
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Instructions

  1. Preheat the oven to 350 F.
  2. Season chicken with salt, pepper and rub with both mustards.
  3. In a Dutch oven or big oven-proof skillet melt butter on a medium high heat. Add chicken and brown from both sides, about 4-5 minutes per side. Transfer chicken to a plate.
  4. To the same pan add shallot and onion and sauté for about 5 minutes until translucent.
  5. Add chicken stock, scraping the brown bits off the bottom of the pan.
  6. Add thyme and bay leaves and bring a mixture to a boil.
  7. Stir in Crème Fraîche and return chicken back to the pan.
  8. Cook uncovered in the oven for 50-60 minutes until chicken is completely cooked through and no longer pink in the middle.
  9. Garnish with parsley and serve immediately!

Notes

  • Recipe is adapted from No Recipes.

Nutrition Information

Show Details
Serving 2chicken thighs Calories 965kcal (48%) Carbohydrates 6g (2%) Protein 60.5g (121%) Fat 78g (120%) Saturated Fat 30g (150%) Cholesterol 366.7mg (122%) Sodium 1271.5mg (53%) Potassium 847mg (24%) Fiber 1.7g (7%) Sugar 1.4g (3%) Calcium 849mg (85%) Iron 5.6mg (31%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 965 kcal

% Daily Value*

Serving 2chicken thighs
Calories 965kcal 48%
Carbohydrates 6g 2%
Protein 60.5g 121%
Fat 78g 120%
Saturated Fat 30g 150%
Cholesterol 366.7mg 122%
Sodium 1271.5mg 53%
Potassium 847mg 18%
Fiber 1.7g 7%
Sugar 1.4g 3%
Calcium 849mg 85%
Iron 5.6mg 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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