
Nutter Butter Ghosts Recipe
User Reviews
5.0
21 reviews
Excellent

Nutter Butter Ghosts Recipe
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Spooky and sweet Nutter Butter Ghosts are quick, easy, and Halloween party perfect - a boo-tiful addition to any bewitching spread!
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Ingredients
- 1 family-sized package of Nutter Butter cookies
- 12 oz White Almond Bark
- mini chocolate chips
Instructions
- Melt the almond bark per package instructions.
- Dip the cookie part way into the melted almond bark. Or place the whole cookie into the melted almond bark and use a fork to lift the cookie out allowing the almond bark to drip off.
- Place the coated cookie onto a baking sheet pan lined with wax paper or parchment paper.
- For the eyes, place two mini chocolate chips. For the mouth, place one chip turned upside down onto the front of the cookie.
- Sit at room temperature or chill in the refrigerator to allow the almond bark to harden.
Nutrition Information
Show Details
Serving
1cookie
Calories
162kcal
(8%)
Carbohydrates
20g
(7%)
Fat
8g
(12%)
Saturated Fat
8g
(40%)
Sodium
8mg
(0%)
Sugar
20g
(40%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 162 kcal
% Daily Value*
Serving | 1cookie | |
Calories | 162kcal | 8% |
Carbohydrates | 20g | 7% |
Fat | 8g | 12% |
Saturated Fat | 8g | 40% |
Sodium | 8mg | 0% |
Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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