Oatmeal Chip Brownies
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Oatmeal Chip Brownies
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Oatmeal Chip Brownies are made with a layer of rich, chocolatey, gooey brownies, topped off with chewy oatmeal chocolate chip cookie dough.
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Ingredients
Oatmeal Chip Cookie Layer:
- 1 1/2 cups rolled oats
- 1/2 cup brown sugar , packed
- 1/2 cup butter , melted
- 1/2 cup flour
- 1/2 teaspoon baking soda
- 3/4 cup semi-sweet chocolate chips
Brownie Layer:
- 1/2 cup water
- 2/3 cup unsalted butter
- 3/4 cup unsweetened cocoa powder
- 2 cups sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
Oatmeal Chip Cookie Layer:
- In a large bowl whisk together oats, brown sugar, butter, flour, and baking soda until well combined.
- Stir in chocolate chips.
Brownie Layer:
- Preheat oven to 350 degrees and spray a 9x13 baking dish with baking spray.
- In a saucepan bring water to a boil.
- Turn off the heat, add in the butter and cocoa powder.
- Whisk until completely blended.
- Pour mixture into a large mixing bowl.
- Whisk in the sugar, eggs, and vanilla extract until creamy.
- Add flour, baking soda, and salt until just combined.
- Pour into the baking dish and spread evenly.
- Spread Oatmeal chip dough over the brownie batter evenly.
- Bake for 35-40 minutes.
- Cool completely before slicing.
Nutrition Information
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Calories
395kcal
(20%)
Carbohydrates
56g
(19%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
59mg
(20%)
Sodium
170mg
(7%)
Potassium
176mg
(5%)
Fiber
3g
(12%)
Sugar
35g
(70%)
Vitamin A
452IU
(9%)
Calcium
30mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Calories | 395kcal | 20% |
| Carbohydrates | 56g | 19% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 59mg | 20% |
| Sodium | 170mg | 7% |
| Potassium | 176mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 35g | 70% |
| Vitamin A | 452IU | 9% |
| Calcium | 30mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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