Oatmeal Cranberry White Chocolate Chip Cookies

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    20

  • Calories

    374 kcal

  • Course

    Dessert

  • Cuisine

    American

Oatmeal Cranberry White Chocolate Chip Cookies

Soft, chewy oatmeal cookies with tart sweetened dried cranberries and white chocolate chips.

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Ingredients

Servings
  • 1 cup butter (cold, cut into small cubes)
  • 1 cup + 2 Tablespoons brown sugar
  • 2/3 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 1/2 cups rolled oats (old fashioned)
  • 1 teaspoon baking soda
  • 1/2 teaspoon cornstarch
  • 1/2 teaspoon salt
  • 2 cups sweetened dried cranberries (such as Craisins)
  • 2 cups white chocolate chips
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Instructions

  1. Preheat oven to 365 degrees. In a large mixing bowl, cream butter, brown sugar, and sugar for 3-4 minutes or until light and fluffy. Scrape the sides of the bowl halfway through.
  2. Add eggs and vanilla extract and cream for 1 minute longer.
  3. Stir in flour, rolled oats, cornstarch, baking soda, and salt. Fold in dried cranberries and white chocolate chips.
  4. Drop onto a parchment paper lined, light-colored baking sheet. Bake for 9-11 minutes or until edges starts to turn a light golden color. Don't overbake.
  5. Let cool for 5 minutes before removing from the baking sheet to allow time for the cookies to set up.

Notes

  • To make the cookies look more gourmet, add 1 3/4 cups of white chocolate chips and dried cranberries to the cookie dough, leaving out 1/4 cup of each to add after the cookies come out of the oven. Once the cookies come out of the oven, carefully press the white chocolate chips and dried cranberries on top of the cookies. 

Nutrition Information

Show Details
Calories 374kcal (19%) Carbohydrates 55g (18%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.4g Cholesterol 47mg (16%) Sodium 214mg (9%) Potassium 122mg (3%) Fiber 2g (8%) Sugar 39g (78%) Vitamin A 316IU (6%) Vitamin C 0.1mg (0%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 374 kcal

% Daily Value*

Calories 374kcal 19%
Carbohydrates 55g 18%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.4g 20%
Cholesterol 47mg 16%
Sodium 214mg 9%
Potassium 122mg 3%
Fiber 2g 8%
Sugar 39g 78%
Vitamin A 316IU 6%
Vitamin C 0.1mg 0%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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