Oatmeal Fudge Bars
User Reviews
5.0
6 reviews
Excellent
Oatmeal Fudge Bars
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A tasty bar perfect for snacking
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Ingredients
- 1 cup quick-cooking oats
- 1¼ cups light brown sugar divided
- 1 cup all-purpose flour divided
- ¼ teaspoon baking powder
- ¼ teaspoon baking soda
- Pinch of salt + ¼ teaspoon salt divided
- 10 tablespoons unsalted butter divided
- 2 teaspoons instant espresso powder or instant coffee
- 1½ cups semisweet chocolate chips
- 1 egg
Instructions
- Preheat oven to 325 degrees F. Line an 8-inch square baking pan with aluminum foil, allowing excess to hang over pan edges. Grease foil; set pan aside.
- Combine the oats, 1 cup of the brown sugar, ¾ cup of the flour, baking powder, baking soda, and the pinch of salt. Stir together in a bowl to combine. Melt 8 tablespoons of the butter and stir into the oat mixture until combined. Reserve ¾ cup of the mixture for the topping.
- Sprinkle the remaining oat mixture over the bottom of the prepared pan and press into an even layer. Bake until light golden brown, about 12 minutes. Cool completely, about 1 hour.
- Combine the remaining ¼ cup of flour, the remaining ¼ cup brown sugar, the instant espresso powder, and remaining ¼ teaspoon salt in a small bowl; set aside.
- Melt the chocolate chips and the remaining 2 tablespoons butter in a large bowl, microwaving at 50% power in 30-second intervals, stirring after each. Let cool slightly. Add the egg and whisk until combined. Use a rubber spatula to fold in the flour mixture, stirring until just combined.
- Pour the chocolate filling over the cooled crust and sprinkle with the remaining oatmeal mixture. Bake until a toothpick inserted in to the center comes out with a few moist crumbs attached, 25 to 30 minutes. Cool completely on a wire rack. Using the foil overhang, lift the bars from the pan and cut into squares. Store leftovers in an airtight container at room temperature.
Nutrition Information
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Calories
268kcal
(13%)
Carbohydrates
33g
(11%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
30mg
(10%)
Sodium
37mg
(2%)
Potassium
150mg
(4%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
305IU
(6%)
Calcium
44mg
(4%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 16bars
Amount Per Serving
Calories 268 kcal
% Daily Value*
| Calories | 268kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 30mg | 10% |
| Sodium | 37mg | 2% |
| Potassium | 150mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 305IU | 6% |
| Calcium | 44mg | 4% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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