Oil-Free Apple Chips (Oven or Air Fryer)

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  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 40 mins

  • Servings

    2 servings

  • Calories

    95 kcal

  • Course

    Snacks

  • Cuisine

    American

Oil-Free Apple Chips (Oven or Air Fryer)

This simple one-ingredient recipe converts your apples into crispy and delicious oven baked apple chips. Just grab some apples, slice, and bake! Includes options for flavoring your homemade apple chips and for cooking them in the air fryer!

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Ingredients

Servings
  • 2 apples any variety
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Instructions

  1. Slice: Slice apples horizontally as thin as possible. This is easiest if using a mandolin slicer.
  2. Bake: Arrange slices in a single layer on a parchment lined baking sheet and place in the oven. Set temperature to as low as your oven will go (I did 200°F, 93°C). Bake for 45 minutes, then flip all the chips over and continue baking for another 45 minutes, or until crispy.
  3. Cool: Transfer chips to a wire rack to let them cool completely (they'll become more crispy as they cool).
  4. Serve: Serve once cooled, optionally sprinkling on ground cinnamon.

Notes

  • Store apple chips in an airtight container for 3 to 5 days. To prevent them from losing their crispiness, place a paper towel in the container to help absorb excess moisture.
  • To make in the air fryer, arrange apple slices in an even layer in your air fryer, placing a metal rack on top of them to prevent them from flying around. Air fry at 300°F (148°C) for 15 minutes, flipping at least once throughout cooking. 
  • 300°F (148°C) for 15 minutes, flipping at least once throughout cooking. 

Nutrition Information

Show Details
Serving 1serving Calories 95kcal (5%) Carbohydrates 25g (8%) Protein 0.5g (1%) Fat 0.3g (0%) Saturated Fat 0.1g (1%) Cholesterol 0mg (0%) Sodium 2mg (0%) Fiber 4.4g (18%) Sugar 19g (38%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 95 kcal

% Daily Value*

Serving 1serving
Calories 95kcal 5%
Carbohydrates 25g 8%
Protein 0.5g 1%
Fat 0.3g 0%
Saturated Fat 0.1g 1%
Cholesterol 0mg 0%
Sodium 2mg 0%
Fiber 4.4g 18%
Sugar 19g 38%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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