Old Fashioned Salmon Patties Recipe
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
2
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Course
Others
Old Fashioned Salmon Patties Recipe
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You’ll love the savory flavor of these Old Fashioned Salmon Patties. They’re cooked on the stovetop until crisp and delicious.
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Ingredients
- 5 ounces canned salmon
- 1 1/3 tablespoons milk
- 1 egg beaten
- 3 tablespoons cracker crumbs fine
- salt to taste
- black pepper to taste
- 2 tablespoons olive oil or butter
Instructions
- Drain the salmon well and remove any bones and skin.
- Place the salmon in a medium-sized bowl and flake with a fork.
- Mix the milk and eggs in a small bowl, then add to the salmon.
- Add the cracker crumbs, salt, and pepper. Combine the mixture with a wooden spoon or your hands, then form into large patties.
- Melt the olive oil or butter in a large skillet over medium heat.
- Add the patties and cook until browned.
- Flip the patties and continue to cook until brown.
- Serve, and enjoy!
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