Copycat Olive Garden Stuffed Mushrooms

User Reviews

4.7

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12 Stuffed Mushrooms

  • Calories

    140 kcal

  • Cuisine

    Italian

Copycat Olive Garden Stuffed Mushrooms

Olive Garden's famous stuffed mushrooms are made with clams, seasoned bread crumbs, and two different cheeses then baked drenched with butter. Prepare to be addicted!

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Ingredients

Servings
  • 12 fresh mushrooms
  • ½ cup finely grated mozzarella cheese (for topping)
  • ½ cup melted butter

Filling

  • 1 6 ounce can minced clams (drained (reserve liquid))
  • ¼ cup clam juice from canned clams (or substitute with water)
  • 1 green onion (chopped finely)
  • ½ teaspoon salt
  • 1 tablespoon garlic (minced)
  • 1 teaspoon dried oregano
  • 1 tablespoon melted butter
  • ½ cup Italian seasoned bread crumbs
  • 1 egg (beaten)
  • 3 tablespoon grated Parmesan cheese
  • 2 tablespoon grated Mozzarella cheese

Garnish

  • fresh chopped parsley
  • 2 tablespoon grated Parmesan cheese
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Instructions

  1. Preheat the oven to 350°F. Lightly grease a baking dish large enough to hold the mushrooms in a single layer.
  2. Clean the mushrooms by wiping with a dry paper towel to remove any debris. Do not wash the mushrooms under water, they will absorb the water and become mushy. Remove the stems (save and use in an omelet or other dish).
  3. In a bowl, combine all of the filling ingredients and mix well until fully combined.
  4. Add 1-2 spoons of the stuffing into each mushroom cap and place in the baking dish.
  5. Drizzle the melted butter over each mushroom. Cover the baking dish with foil.
  6. Place the baking dish in the oven and bake at 350°F for 20-30 minutes or until the mushrooms are tender (or Air Fry approximately 10 minutes at 400°F).
  7. Remove the foil from the baking dish. Sprinkle each mushroom with Mozzarella cheese. Return to the oven, uncovered, and bake until the cheese is melted.
  8. Garnish the mushrooms with the parsley and parmesan cheese and serve.

Nutrition Information

Show Details
Calories 140kcal (7%) Carbohydrates 5g (2%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 44mg (15%) Sodium 342mg (14%) Potassium 103mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 382IU (8%) Vitamin C 1mg (1%) Calcium 79mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Stuffed Mushrooms

Amount Per Serving

Calories 140 kcal

% Daily Value*

Calories 140kcal 7%
Carbohydrates 5g 2%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 44mg 15%
Sodium 342mg 14%
Potassium 103mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 382IU 8%
Vitamin C 1mg 1%
Calcium 79mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

54 reviews
Excellent

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