
One Bowl 10 minute Peanut Butter Almond Bars
User Reviews
4.8
60 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
9
-
Course
Others

One Bowl 10 minute Peanut Butter Almond Bars
Report
Crafted with ease and taste in mind, this recipe is a great choice.
Share:
Ingredients
- 1 cup rolled oats
- 3/4 cup almond flour - I used Bob's Red Mill
- 1/2 cup peanut butter
- 1/4 cup maple syrup
- 160 g dark chocolate or 1 cup - melted
Add to Shopping List
Instructions
- Line an 8 X 8 baking tin with parchment and set aside.
- Into a large bowl combine the oats, almond flour, peanut butter and maple syrup. Transfer mixture to lined baking tin and pat down to ensure everything is evenly distributed. Tip: I use the base of a cup to flatter everything down.
- Pour melted chocolate over the almond flour mixture and evenly disperse using a spatula or the back of a spoon.
- Place in the freezer and set for 2 hours before enjoying.
Notes
- Let the bars thaw for 1-2 minutes before bitting.
- Optional, top with melting white + dark chocolate for drizzle affect.
Genuine Reviews
User Reviews
Overall Rating
4.8
60 reviews
Excellent
Other Recipes
You'll Also Love
Chocolate Peanut Butter Cake (with Caramel Peanut Butter Nougat Filling and Chocolate French Buttercream Frosting)
European, American, Canadian
4.7
(9 reviews)