One Pot Orzo Bolognese

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    5 servings

  • Calories

    493 kcal

  • Course

    Main Course

  • Cuisine

    Canadian

One Pot Orzo Bolognese

A delicious one pot orzo bolognese for when you need a comforting meal!

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Ingredients

Servings
  • 1 tbsp olive oil
  • 1 onion diced
  • 4 cloves garlic minced
  • 1 lb ground beef
  • 5 mushroom sliced
  • ½ tsp salt + pepper or to taste
  • 1 tsp dried basil
  • 12 oz tomato paste
  • 4 cups beef stock low sodium
  • 2 cups orzo
  • 1 cup peas frozen
  • handful Parmesan Cheese for garnish, optional but recommended
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Instructions

  1. Over medium heat, add olive oil to the pan and sauté the onions for 2 minutes before adding in the garlic and continuing to cook for another minute.
  2. Add in the ground beef and cook, breaking it up with a wooden spoon, until browned.
  3. Add in the mushrooms and season with some salt and pepper along with some dried basil.
  4. Once the beef is cooked, add in the tomato paste, mix, and beef stock and mix together.
  5. Once the mixture starts to bubble, add in the orzo to the pan. 
  6. Stirring occasionally, cook until the orzo has soften and is ready to eat, around 7 to 10 minutes.
  7. Right before the orzo is done, give the dish a taste and see if you need to adjust the seasoning before you add the peas.
  8. Stir to combine and serve with some parmesan.

Notes

  • I like mine sauce-y so as I cook, I'll add in more beef stock and tomato paste if it's cooking down too much.

Nutrition Information

Show Details
Serving 5servings Calories 493kcal (25%) Carbohydrates 68g (23%) Protein 37g (74%) Fat 9g (14%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 56mg (19%) Sodium 1101mg (46%) Potassium 1669mg (48%) Fiber 7g (28%) Sugar 14g (28%) Vitamin A 1260IU (25%) Vitamin C 29mg (32%) Calcium 78mg (8%) Iron 6mg (33%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 493 kcal

% Daily Value*

Serving 5servings
Calories 493kcal 25%
Carbohydrates 68g 23%
Protein 37g 74%
Fat 9g 14%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 56mg 19%
Sodium 1101mg 46%
Potassium 1669mg 36%
Fiber 7g 28%
Sugar 14g 28%
Vitamin A 1260IU 25%
Vitamin C 29mg 32%
Calcium 78mg 8%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

21 reviews
Excellent

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