One Pot Thai Peanut Pasta
User Reviews
5
-
Prep Time
15 mins
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Cook Time
20 mins
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Total Time
35 mins
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Servings
6
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Calories
623 kcal
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Course
Main Course, Dinner
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Cuisine
Thai
One Pot Thai Peanut Pasta
Description
This dish begins by combining linguine pasta with broth, coconut milk, peanut butter, vegetables, and seasoning ingredients in a single pot. After bringing the mixture to a boil, it simmers until the pasta is tender and absorbs the sauce. The ginger and garlic contribute fresh aromatic notes, and the red pepper flakes add a mild heat. Roasted chopped peanuts provide crunch and emphasize the peanut flavor.
Once the pasta is cooked, cooked shrimp, fresh cilantro, and lime juice are stirred in to add protein, herbal brightness, and acidity. The final dish is creamy, saucy, and balanced with savory, sweet, and tangy elements typical of Thai cuisine, making it a filling and flavorful meal that requires minimal cleanup.
Ingredients
- 16 ounces linguine
- 1 large carrot chopped
- 1 red bell pepper sliced
- 3 green onions sliced
- 2 inches ginger root sliced
- 4 cloves garlic chopped
- 1 cup peanuts chopped, roasted, salted
- 4 cups chicken broth
- 14 ounces coconut milk
- 1/2 cup water
- 2 Tablespoons peanut butter
- 1 Tablespoon brown sugar
- 1 Tablespoon soy sauce
- 1 Tablespoon fish sauce
- 1/2 teaspoon red pepper flakes
- 1 pound Shrimp cooked
- 1 bunch cilantro leaves
- 1 lime juiced
Instructions
- In a large stock pot, combine all the ingredients except cilantro, lime, and shrimp.
- Cover pot and bring to a boil.
- Reduce to low and simmer for 10 minutes, stirring frequently.
- When the pasta is cooked remove the slices of ginger.
- Add shrimp, cilantro, and lime juice.
- Mix well and serve.
- Garnish with peanuts, cilantro, lime juice, and/or sweet chili sauce.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 623 kcal
% Daily Value*
| Calories | 623kcal | 31% |
| Carbohydrates | 72g | 24% |
| Protein | 35g | 70% |
| Fat | 22g | 34% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 191mg | 64% |
| Sodium | 1768mg | 74% |
| Potassium | 720mg | 15% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 2519IU | 50% |
| Vitamin C | 45mg | 50% |
| Calcium | 176mg | 18% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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