One Pot Vegan Vodka Sauce Pasta from The Easy Vegan. Review + GIVEAWAY!
User Reviews
4.6
                                            
                                            36 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Cook Time
15 mins
 - 
                        Total Time
35 mins
 - 
                        Servings
4
 - 
                        Calories
251 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Italian
 
																									One Pot Vegan Vodka Sauce Pasta from The Easy Vegan. Review + GIVEAWAY!
															
																
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													•gluten-free option* •soy-free •no added oil This has all the ease you expect from a one-pot meal. You cook the pasta right in the creamy tomato sauce, which has the barest hint of vodka and mushrooms, carrots and eggplant.
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                                Ingredients
- 2½ cups 8 oz rotini pasta (*use gluten-free pasta)
 - ¾ cup mushrooms, chopped small
 - ¾ cup shredded carrots
 - ½ cup minced eggplant
 - 2 cups 18 oz vegan marinara sauce or Mushroom Red Pepper Pasta Sauce (page 85)
 - 2 cups plain nondairy milk, unsweetened
 - 1 tablespoon 15 ml vodka optional
 - 2 teaspoons tomato paste
 - 2 teaspoons nutritional yeast
 - 1 teaspoon basil
 - ½ teaspoon oregano
 - ¼ teaspoon pepper flakes
 - ⅛ teaspoon onion powder
 - salt to taste
 
Instructions
- Add everything but the salt to a deep skillet and push the pasta underneath the liquid. Bring to a boil, then turn the heat down to medium-low and simmer until the pasta is al dente, about 10 minutes.
 - Stir every few minutes so everything doesn’t stick to the bottom of the pan. Cook for about 9 minutes or until the pasta is tender. The timing will vary depending on the shape and kind of pasta you use. Taste and add salt if needed.
 
Notes
- Nutritional values based on one serving
 
Nutrition Information
Show Details
																							
												Calories  
												251kcal
																									(13%)
																																			
												Carbohydrates  
												43g
																									(14%)
																																			
												Protein  
												11g
																									(22%)
																																			
												Fat  
												3g
																									(5%)
																																			
												Sodium  
												820mg
																									(34%)
																																			
												Potassium  
												847mg
																									(24%)
																																			
												Fiber  
												5g
																									(20%)
																																			
												Sugar  
												11g
																									(22%)
																																			
												Vitamin A  
												4875IU
																									(98%)
																																			
												Vitamin C  
												11.2mg
																									(12%)
																																			
												Calcium  
												186mg
																									(19%)
																																			
												Iron  
												2.7mg
																									(15%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 251 kcal
% Daily Value*
| Calories | 251kcal | 13% | 
| Carbohydrates | 43g | 14% | 
| Protein | 11g | 22% | 
| Fat | 3g | 5% | 
| Sodium | 820mg | 34% | 
| Potassium | 847mg | 18% | 
| Fiber | 5g | 20% | 
| Sugar | 11g | 22% | 
| Vitamin A | 4875IU | 98% | 
| Vitamin C | 11.2mg | 12% | 
| Calcium | 186mg | 19% | 
| Iron | 2.7mg | 15% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.6
                                                
                                                36 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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