Orange Muffins Recipe

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • cool

    10 mins

  • Total Time

    36 mins

  • Servings

    12

  • Calories

    264 kcal

  • Cuisine

    American

Orange Muffins Recipe

Bright & vibrant orange muffins topped with zesty orange glaze are absolutely delicious! They're perfect for breakfast or dessert.

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Ingredients

Servings
  • 1 3/4 cups all purpose flour
  • 2/3 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter melted
  • 1 cup sour cream
  • 1 large egg
  • 1/4 cup freshly squeezed orange juice
  • Zest from 1 orange

Zesty Orange Glaze

  • 1 cup powdered sugar sifted
  • 1/8 cup freshly squeezed orange juice
  • 1/2 tablespoon orange zest

Instructions

  1. Preheat oven to 400°F. Line a 12-cup standard muffin tin with paper liners; set aside.
  2. In a large bowl, combine flour, sugar, baking powder, and salt.
  3. In a large glass measuring cup or another bowl, whisk together butter, sour cream, egg, orange juice, and orange zest. Pour mixture over dry ingredients and stir using a rubber spatula just until moist.
  4. Scoop the batter evenly into the muffin tray about ⅔ - ¾ full.
  5. Place into oven and bake for 16-18 minutes, or until a tester inserted in the center comes out clean.
  6. To make the glaze, combine confectioners’ sugar, orange juice, and orange zest. Whisk until smooth. If the glaze is too thin, add more confectioners’ sugar as needed.
  7. When the muffins are done, cool for 10 minutes and dip the muffin crown into the glaze. Let them set and dip a second time.
  8. Allow glaze to set before serving.
Equipments used:

Nutrition Information

Show Details
Serving 12g Calories 264kcal (13%) Carbohydrates 37g (12%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 46mg (15%) Sodium 121mg (5%) Potassium 172mg (5%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 395IU (8%) Vitamin C 4mg (4%) Calcium 73mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 264 kcal

% Daily Value*

Serving 12g
Calories 264kcal 13%
Carbohydrates 37g 12%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 46mg 15%
Sodium 121mg 5%
Potassium 172mg 4%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 395IU 8%
Vitamin C 4mg 4%
Calcium 73mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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