Paletas de fresa con crema - Mexican strawberry popsicles

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • freezing and rest time

    4 hrs 30 mins

  • Total Time

    10 mins

  • Servings

    6 (or

  • Calories

    166 kcal

  • Course

    Snacks

  • Cuisine

    Mexican

Paletas de fresa con crema - Mexican strawberry popsicles

These popsicles have only a handful of ingredients, are easy to make and have a wonderful mix of cooling creaminess and bright fruitiness.

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Ingredients

Servings
  • 13 oz strawberries (13oz is approx 2 ¼ cups chopped strawberries)
  • cup sugar
  • ¾ cup heavy cream double cream (or can use part milk or Mexican crema)
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Instructions

  1. Wash the strawberries well and remove the stems. Roughly chop the strawberries and place in a bowl. Sprinkle ver the sugar then stir to coat the fruit. Leave to sit at room temperature to macerate for around 30 minutes.
  2. Once the strawberries have sat with the sugar you should see a syrup has formed in the bowl. Place the strawberries and all of the syrup into a blender. Add the cream then blend well.
  3. Pour the mixture into popsicle moulds, using a funnel or transferring first to a jug to make it easier to fill them. If using a funnel, you may need to help it along now and then with a skewer if you get a little chunk of fruit stuck in the narrow funnel. Fill the moulds to near the top but with a little gap to allow for expansion as it freezes.
  4. Place the base or sticks into the moulds and transfer to the freezer to freeze. They need at least 4 hours to freeze properly, or ideally overnight.
  5. When ready to eat, you may need to let them sit at room temperature a couple minutes or run the mould under warm water for a couple minutes to help them detach from the mould.

Notes

  • Make sure you have ripe strawberries for the best flavor. 

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 34mg (11%) Sodium 9mg (0%) Potassium 123mg (4%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 451IU (9%) Vitamin C 36mg (40%) Calcium 30mg (3%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6(or

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 9mg 0%
Potassium 123mg 3%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 451IU 9%
Vitamin C 36mg 40%
Calcium 30mg 3%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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